Raspberry or Chocolate? Yes, please.

Why choose when you can have both? We took our delicious chocolate ice pop, and enveloped it in a layer of raspberry. Kind of a pain to make, honestly, but I think you’ll agree it’s worth the effort. People often ask me which is my favorite flavor, and I never know how to respond. I Read more about Raspberry or Chocolate? Yes, please.[…]

Prototype Pop

I don’t think I’ve ever shared a picture of a “prototype” pop before I had them ready to sell**, but I’m really really excited about this one I tested tonight. It’s a bold pure Raspberry pop, with a fudgy chocolate center. And it’s really really good. **We’ve got a very limited supply in the store. Read more about Prototype Pop[…]

Salted Watermelon Flavor!

 I don’t remember when I was first introduced to the idea of salting fruit, but I do remember thinking it was bizarre and weird and not at all something I wanted to do. Then I tried it and I was a convert. Salting watermelon brings a depth to the flavor not otherwise there, and the Read more about Salted Watermelon Flavor![…]

New Hibiscus Flavor!

I love the Aguas Frescas you find at proper Mexican shops. Hopefully served out of the little barrel with a ladle. The machine stuff isn’t the same. Jamaica is the name of the drink, and it makes a delicious drink. I took the hibiscus flowers and brewed a strong tea, then blended with whole apple Read more about New Hibiscus Flavor![…]

Featuring Our Poached Pear & Vanilla Bean Flavor

I love to cook. Not just make ice pops, but all kinds of cooking. For my wife’s birthday last December I made a Vanilla Poached Pear recipe that I thought was awesome. Recently, I came across some really nice pears and decided to try and capture that dessert in an ice pop. The flavor is Read more about Featuring Our Poached Pear & Vanilla Bean Flavor[…]

Happy Mother’s Day From Nomad!

Let’s celebrate moms this weekend. Bring your mom in Sunday for $1 off two pops. Or pick up a cooler bag special anytime this weekend, 10 pops in a to go cooler bag for just $25!** That amazing mom in the photo, my wife, isn’t in the store much, but Nomad Ice Pops very literally Read more about Happy Mother’s Day From Nomad![…]

Rich & Creamy Chocolate Featuring a Powerful Superfood!

We often say that our pops are made with whole fruit. Technically that’s not true for our latest flavor. It uses a vegetable, sweet potato, to sweeten it and to give it an incredible creamy texture. You’d never guess. We won’t tell your kids unless you want us too. It simply tastes like a rich, Read more about Rich & Creamy Chocolate Featuring a Powerful Superfood![…]

Vegan Horchata Flavor!!!

Horchata. Our vegan horchata uses real cinnamon, rice and homemade cashew milk for a creamy pop with a fun flavor. I think I was in my 20’s, after I moved to California, before I ever tried Horchata, but I quickly became a fan and it’s been on my list of pops to make for a long Read more about Vegan Horchata Flavor!!![…]

Keep it Simple?

I recently listened to a podcast about the founder of @chipotle and one of the things he said was studies had shown that too many choices cause people anxiety and that’s why they keep their menu super simple. I’m not good at that. I love creating new and different flavors. This is the most flavors we’ve had Read more about Keep it Simple?[…]