Why choose when you can have both? We took our delicious chocolate ice pop, and enveloped it in a layer of raspberry. Kind of a pain to make, honestly, but I think you’ll agree it’s worth the effort. People often ask me which is my favorite flavor, and I never know how to respond. I Read more about Raspberry or Chocolate? Yes, please.[…]
I love it when I can source ingredients from the man (and his granddaughter) that grow them. Cheaper per pound than even the restaurant supply store, and delicious. My biggest challenge will be not eating them all before I get back from selling today. My neighbor at today’s market.